YEEHAW HOUR
Texas dipping bbq sauce, shredduce, pickles, white onions
DAYTIME MENU ('til 10pm)
GIDDY UP!
Gluten-free, Vegan
Queso, feta, roasted corn, fire roasted salsa, tortilla chips, celery and carrots
Vegetarian
Pork rinds seasoned with Tajin & fresh lime
Gluten-free
Fresh cornbread, made daily & served warm with maple butter
Vegetarian
Fresh seasonal vegetables with house ranch dressing
Gluten-free, Vegan
WINGS FOR DAYS
Served with a mix of raw veggies.
All choices are Gluten-free
DINNER BELL
Green chili Jalapeno cheese sauce.
Vegetarian
All the vegetables, tomato, cucumber, carrots, celery, house ranch dressing, mixed lettuces.
Gluten-free, Vegan
House made with seasonal vegetables, chilies, sour cream, pickled red onions & jalapeños.
Gluten-free, can be made Vegan
SAMMIES!
Texas dipping bbq sauce, warm bun, shredduce, pickles
Buttermilk fried Rossdown Farms chicken, house made Nashville butter, pickles, red onion
House mac n cheese piled high on buttermilk fried Rossdown Farms chicken, jalapeños, red onion, Texas mayo
Pulled pork, house BBQ , coleslaw, pickled onions, jalapeños
Handmade double patty of 63 Acres beef brisket & chuck ground beef, Texas burger sauce, pickles, shredduce
Vegan patty, vegan mayo, fire roasted salsa, shredduce, onions, jalapeños. Vegan
Vegan version of the Smoked Pork Sammie Vegan
Plant based chik'n, pickled onions, pickles, shredduce & vegan ranch dressing Vegan
FROM THE SMOKER
Long smoked, 63 Acres beef. Only available Saturdays until sold out
Fraser Valley pork
Fraser Valley pork
With pico de gallo, 63 Acres beef
THE SIDES
Vegan
Can be made vegan
VeganGluten-free
Vegan
Vegan
Can be made vegan
Gluten-free
FAMILY-STYLE DINNER
Serves 2
Smoked Pork Butt, Pork Ribs, Fried Chicken. With Texas dipping sauce, coleslaw, roasted jalapeños & cheese spinach.
Serves 2-3
Smoked Port Butt, Pork Ribs, Barbacoa Beef, Fried Chicken. With Texas dipping sauce, coleslaw, roasted jalapeños & cheese spinach, cornbread
Serves 4
Smoked Port Butt, Pork Ribs, Barbacoa Beef, Fried Chicken. With Texas dipping sauce, coleslaw, roasted jalapeños & cheese spinach, pit beans, mac n cheese, cornbread
DESSERTS
Finished with classic vanilla whipped cream
Finished with whipped cream & a maraschino cherry
LATE MENU (starting 10pm)
GIDDY UP!
Vegetarian version of the chicken slidersVegetarian
Vegan version of the pork slidersVegan
Buttermilk fried Rossdown Farms chicken, house made Nashville butter, pickles, pickled red onion.
Handmade patties of 63 acres beef brisket & chuck ground beef, American cheese, Texas burger sauce, pickles, shredduce.
With Texas dipping sauce, coleslaw, pickled red onion, jalapenos.
Build your own tacos! Pulled Pork, salsa, queso, shredded cheddar, pickled onions, & jalapenos, 6 Flour tortillas
Vegetarian
Pork rinds seasoned with Tajin & fresh lime
Gluten-free
Fresh seasonal vegetables with house ranch dressing
Gluten-free, Vegan
Queso, feta, roasted corn, fire roasted salsa, tortilla chips, celery & carrots sticks
Vegetarian
WINGS FOR DAYS
Served with a mix of raw veggies
All choices below are Gluten-free
SAMMIES!
Buttermilk fried Rossdown Farms chicken, house made Nashville butter, pickles, red onion
Pulled pork, house BBQ , coleslaw, pickled onions, jalapeños
Handmade double patty of 63 Acres beef brisket & chuck ground beef, Texas burger sauce, pickles, shredduce
SUNDOWN SHARE PLATTERS
DESSERT
Classic vanilla whipped cream
Finished with whipped cream & a maraschino cherry
